Thyme
Recipes that include thyme. Whether used as the main ingredient, a seasoning or a garnish, the recipes on this page will have thyme as an ingredient.
Meat & Poultry
Filet Mignon in Mushroom Sauce
This Filet Mignon in Mushroom Sauce recipe was everything I thought it would be and more thanks to plenty of fresh thyme, garlic, and red wine.
Beverages
Meyer Lemon and Thyme Bees Knees
The classic Prohibition-era Bees Knees gin cocktail has been updated with Meyer lemons and fresh thyme. It's less tart and smells wonderful!
Miscellaneous
Honey Thyme and Sweet Cherry Grilled Brie
This grilled brie is just the kind of combo I like: sweet, salty, and savory. All that in melted cheese form with toasted bread and I'm in heaven!
Meat & Poultry
Braised Chicken Thighs with Mushrooms and Creamy Polenta
Simple, inexpensive ingredients can make an incredible meal, and these Braised Chicken Thighs with Mushrooms and Creamy Polenta are proof of it!
Beverages
Lemon Thyme Gin Spritz
This Lemon Thyme Gin Spritz cocktail was herbaceous and sweet with a bit of fizz--a beautiful summertime drink if there ever was one.
Meat & Poultry
French Onion Chicken
Dijon mustard and sweet, caramelized onions highlight this French-inspired recipe. It takes some time, but you will be rewarded with an unforgettable meal.
Meat & Poultry
Herb Roasted Turkey with Gravy
A mixture of fresh herbs, garlic, and onion infuses this roasted turkey with a subtle, earthy flavor, and the accompanying gravy is phenomenal.
Beverages
Tangerine & Honey Thyme Martini
This tangerine martini recipe is a treat for the senses! The smell of sweet tangerines is the first thing you'll notice, followed by the earthy scent of the thyme sprig garnish. The honey adds just enough sweetness without making this cocktail cloying. All in all, a sweet but still fresh and clean martini that was a nice way to end a hot summer day.
Meat & Poultry
Seared Flank Steak with Shallot-Mustard Sauce
Flank steak with a shallot-mustard sauce is a must try for steak lovers! It was really very easy to prepare and made a spectacular main course. Red wine, garlic, shallot, Dijon mustard, thyme, and tarragon all blended to make a savory sauce that took this flank steak recipe from plain to wow.
Meat & Poultry
Pork Marsala with Mushrooms and Shallots
Pork Marsala with Dijon mustard in the sauce? It might sound odd, but it really does work! This recipe lives up to the author's claim that it's "crazy simple" too. It was perfect for a weeknight meal without a lot of fuss, though I would be completely comfortable serving it for a special occasion. It was that good!
Meat & Poultry
Filet Mignon with Porcini Compound Butter
This is the perfect dish for a special occasion and far easier to make than you would think. The earthy porcini mushroom compound butter with the thyme and garlic sauce are phenomenal with the tender filet mignon.
Meat & Poultry
Rustic Chicken With Garlic Gravy
Garlic gravy made with white wine and thyme make juicy chicken thighs into a phenomenal dinner, especially when served over mashed potatoes. So much yum!