The Hungry Pinner

This blueberry bacon burger was a heavenly mix of tastes and textures. Savory, salty, sweet, tangy, creamy, and buttery with a little crunch. Burger heaven!

These Blackberry and Meyer Lemon Gin and Tonics were a unique take on a classic gin and tonic. They were sweet! And still as refreshing as a G&T should be.

This Mediterranean baked cod was amazing! It was lightly spiced then baked to perfection in a lemon-garlic sauce. All in under 30 minutes!

This Citrus Cardamom Coffee Spritzer is a refreshing take on iced coffee. It was sweet with hints of lemon and cardamom, and the bubbles made it interesting.

Eggplant, tomato, and ginger curried with a little zing. This curried roasted eggplant blends a myriad of flavors into one tasty vegetarian dish!

This Cucumber Mint Martini was sweet, cool, refreshing, and easy to sip. And I could taste all the fruit and herbs, and they paired deliciously!

This Steak and Feta Salad is a harmonious blend of tastes and textures. Rare steak, marinated feta, and lemon zest top a salad of spinach and fresh herbs.

Do you know what? I'm still in the mood for lemon, even after that amazing Pappardelle al Limone I just made. Lemon is so...

Creamy, lemony, cheesy comfort food! This Pappardelle al Limone has to be the best lemon pasta I have ever tried. Ready in 20 minutes, it's easy too.

This blueberry naan pizza was a wonderful mix of tastes and textures! It's the ideal mix of crisp and creamy; savory and sweet.

These Blueberry Cheesecake Cookie Cups are just as tasty as their namesake with sweet creamy blueberry filling inside chewy vanilla cookie cups.

The classic Prohibition-era Bees Knees gin cocktail has been updated with Meyer lemons and fresh thyme. It's less tart and smells wonderful!