Saturday, May 8, 2021
TagsMiddle Eastern

Tag: Middle Eastern

Baba Ganoush

This baba ganoush recipe was a big hit in my house! Roasted eggplant is blended with garlic, tahini, olive oil, and spices until it's a super creamy dip.

Lebanese Chicken Fatteh

Lebanese chicken fatteh is a delicious mix of tastes and textures with spiced chicken breast, toasted pine nuts and pita, chickpeas, & garlicy yogurt sauce.

Turkish Gozleme with Minced Lamb

The combination of ground lamb, herbs, spices, feta cheese, and vegetables in this gozleme recipe is just amazing, and it was surprisingly easy.

Fresh & Light Authentic Lebanese Tabbouleh

I absolutely loved this tabbouleh recipe! It was crisp, lemony, and utterly perfect--far better than the ready-made stuff I normally buy.

Lebanese Bulgur with Chicken, Tomatoes and Chickpeas

This bulgur chicken recipe was a healthy meal my family enjoyed. Chicken, chickpeas, tomatoes, and bulgur with a hint of cinnamon--yes, cinnamon!

Lebanese Rice with Vermicelli

This Lebanese rice recipe is simple and makes a really tasty side dish. It has more flavor than plain rice but won't overpower your main dish.

Limonata: Turkish Lemonade

This lemonade is very sweet, smooth and refreshing, and it lives up to the author's claim of having no bitterness at all. Well worth the effort to make it!

Revani: Turkish Semolina Cake in Syrup

A simple semolina cake turns into an incredible dessert just by soaking in a sweet, lemony syrup. Pair with a small coffee and you have a heavenly dessert!

Imam Bayildi: Turkish Eggplant Casserole with Tomatoes

Eggplant, garlic, tomatoes and onions combine to make a delicious casserole. It's vegan, packed with tasty goodness and an excellent make-ahead dish.

Hi there!

I'm Candice, and I'm The Hungry Pinner. I created this blog to share my love for cooking and my experiences with the MANY recipes I've found on Pinterest over the years. Join me as I blog my way through those recipes to find out if they are worth trying yourself.

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Brazilian Black Beans Without a Pressure Cooker

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The combination of onion, garlic, and spices are just right with black beans. Plus you only need a large pot to make them--no pressure cooker required!

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