Tag: Mexican

Tender grilled meat topped with fresh guacamole, pico de gallo, and cucumbers? Oh yeah! These flank steak tacos were packed with flavor and easy to make.

This Charred Lime & Jalapeño Margaritas was the perfect blend of sweet, salty, tangy, and spicy. It has a hint of spice and the charred lime adds depth.

I have to say that this watermelon salad was absolutely beautiful! It was quick to make and I enjoyed the mix of sweet, salty, and spicy.

This quinoa stew was packed with vegetables and tons of flavor--a tasty, easy, and healthy take on vegan chili that didn't take too long to prepare.

Need a complete meal that will make everyone happy? This is it! Steak Fajita Bowls are easy to make and can be topped however you like.

Adding horchata to cold brew coffee is pure genius! The creamy texture and nutty cinnamon flavor are a perfect match for iced coffee. The stuff is better than any coffee creamer I've ever tried.

Mexican baked eggs are a tasty and filling dish that I'll be making again. It's a one pan meal that's tasty, filling, and inexpensive. Plus it's easy to make and can be served for breakfast, brunch, lunch or dinner.

Smoky chipotle peppers, lime, and cilantro combine with juicy chunks of chicken in a fantastic Mexican-inspired chicken lime soup recipe.

This savory side dish is flexible enough to pair with meat or fish and can be eaten on its own. Best of all, it's easy to make and is ready in 30 minutes.

A healthier version of a classic Mexican dish that can be on the table in 20 minutes. These burritos are so delicious you won't believe they're healthy.