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Pumpkin Stuffed with Everything Good

Pumpkin stuffed with garlic, thyme, bacon, cheese, and bread, then baked until the mixture is melted to gooey perfection.

Juicy & Tender Roasted Pork Loin

Roasted pork loin with apples, onion, and fresh herbs is good. But add an easy to make green apple sauce, and it gets even better.

Boozy Irish Coffee Milkshake with Bailey’s Caramel Drizzle

Irish whiskey, coffee, ice cream, Irish cream, and salted caramel sauce? Oh yeah! It blurs the line between drinks and dessert, but I’m okay with that.

Irish Soda Muffins

Irish soda muffins are an easy way to add mini portions of soda bread to your meal. They're ready in 30 minutes and taste great with or without butter.

Irish Cast Iron Skillet Corned Beef Colcannon Casserole

This filling casserole is the classic Irish-American St. Patrick's Day dinner made in one pan--think layers of potatoes, cabbage, and corned beef. Yum!

Pernil (Puerto Rican Pork Shoulder)

An inexpensive cut of meat, a few ingredients for the marinade, and a few hours on the oven make pernil, a pork roast you will fall in love with!

Bourbon Orange Glazed Ham

Glazed ham doesn't get much better than this! Bourbon, mustard and orange marmalade make a sweet and tangy glaze that's perfect with salty, smoky ham.

Porchetta

Porchetta has to be one of the best pork dishes I have ever tried! It was the definition of succulent the day I made it, and the leftovers only got better!

Roast Asparagus with Red Potatoes and Mushrooms

Roasted asparagus, potatoes, and mushrooms get an extra pop of flavor with a little lemon juice and toasted pine nuts. Easy, delicious, and healthy!

Herb Roasted Turkey with Gravy

A mixture of fresh herbs, garlic, and onion infuses this roasted turkey with a subtle, earthy flavor, and the accompanying gravy is phenomenal.

Pumpkin Cupcakes with Brown Butter Frosting

These pumpkin cupcakes are full of classic Fall flavors, plus they're topped with a sweet brown butter frosting, caramel sauce, and pecans. Yum!

Guinness Black Magic Cocktail

This Guinness cocktail is a daring mix of stout, bourbon, blackberries, and lime. It's an interesting twist on a St. Patrick's Day cocktail.

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