Recipes for foods that are traditionally served during the Holidays or are holiday-themed.
Irish whiskey, coffee, ice cream, Irish cream, and salted caramel sauce? Oh yeah! It blurs the line between drinks and dessert, but I’m okay with that.
This filling casserole is the classic Irish-American St. Patrick's Day dinner made in one pan--think layers of potatoes, cabbage, and corned beef. Yum!
Guinness gave this soda bread such a delicious flavor. It was much more subtle than drinking it, and my husband and I loved it. The bread is dense and hearty—perfect for dipping into the broth from the corned beef and cabbage I made with it without falling apart and so good with butter for breakfast the next day.
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I'm Candice, and I'm The Hungry Pinner. I created this blog to share my love for cooking and my experiences with the MANY recipes I've found on Pinterest over the years. Join me as I blog my way through those recipes to find out if they are worth trying yourself.
This revithosoupa recipe made a hearty and flavorful vegan soup for just a few dollars. And it only has six simple ingredients!