Recipe Reviews Desserts
Desserts
Recipes for desserts including cakes, cookies, brownies, cheesecakes, and more.
Guinness Chocolate Cake with Irish Buttercream
This Guinness chocolate cake is flavored with a hint of Guinness stout then covered with Irish cream buttercream and dark chocolate ganache.
Red Wine Poached Pears with Chocolate & Cardamom
Fresh pears poached in spiced red wine, drizzled with dark chocolate sauce and topped with mascarpone cream. These red wine poached pears are so indulgent!
Black Forest Cupcakes
These black forest cupcakes are as delicious as they look. Fluffy dark chocolate cakes with cherries, whipped cream topping, and chocolate sprinkles. Yum!
Skinny Ambrosia Fruit Salad
This Skinny Ambrosia Salad is so good that I can't believe it's healthy! The combo of 5 types of fruit with a sweet Greek yogurt dressing is so crave-able.
Cast Iron Pan Apple Pie
This Cast Iron Pan Apple Pie recipe is layers of frozen pastry and apples mixed with cinnamon & sugar. It's not totally from scratch, but it tastes like it!
Baby Chai Caramel Fudgey Brownie Cakes
Individual brownie cakes topped with vanilla-chai buttercream frosting and then drizzled with homemade salted caramel sauce. They're super easy and delish!
Maple Vanilla Baked Pears
Baked pears topped with cinnamon, vanilla, and homemade granola are an easy to make, healthy treat that fits right into the Fall season.
Healthy Salted Caramel Cookie Dough Ice Cream Sundae
I was really impressed with this cookie dough ice cream sundae! Think banana ice cream with chocolate chips and salted caramel sauce. So good!
Lavender Lemon Bars
These Lavender Lemon Bars were sweet and lemony with just a hint of lavender. I don't mind telling you I ate them two at a time--they were that good!
Roasted Apricots with Mascarpone and Blackberries
Tart roasted apricots are filled with creamy mascarpone cheese, topped with a blackberry, and drizzled with sweet honey for a quick but decadent dessert.
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Irish Cast Iron Skillet Corned Beef Colcannon Casserole
This filling casserole is the classic Irish-American St. Patrick's Day dinner made in one pan--think layers of potatoes, cabbage, and corned beef. Yum!