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Easy Split Pea Soup with Ham

I loved everything about this Easy Split Pea Soup with Ham recipe from the creamy texture to the smoky, salty ham. It's a must-try classic!

Slow Cooked Garlic Mashed Potatoes

These Slow Cooked Garlic Mashed Potatoes are an easy and tasty side dish that's infused with plenty of roasted garlic flavor.

One Pan Moroccan Lemon Olive Chicken

This One Pan Moroccan Lemon Olive Chicken is full of flavor and easy to make! The spices and preserved lemon make it uniquely delicious.

Poached Salmon with Fennel & Lemon

This simple poached salmon recipe made such a delicious meal! Lemony salmon with a coriander pop paired nicely with the crispy fennel.

One-Pot Vegan Mushroom Stroganoff

I'm a big fan of beef stroganoff, and I make it pretty regularly. Beef, mushrooms, and pasta in a thick, creamy sauce is always...

Filet Mignon in Mushroom Sauce

This Filet Mignon in Mushroom Sauce recipe was everything I thought it would be and more thanks to plenty of fresh thyme, garlic, and red wine.

Korean Beef Tacos

These Korean beef tacos were sweet, spicy, salty, and savory in perfect harmony. In fact, I think they are my favorite recipe that I have blogged so far!

Irish Chicken

Tired of corned beef for Saint Patrick's Day? Try this simple Irish Chicken. It's packed with cabbage, potatoes, bacon, and onions and it's budget-friendly.

One-Pot Red Wine Pasta

This One-Pot Red Wine Pasta is everything a quick and easy pasta dish should be. It's full of classic flavors, requires only a few ingredients, and is ready in just over 20 minutes.

Indian Tomato-Cilantro Chicken

This Indian-style tomato-cilantro chicken dish was wonderful! It had the Indian flavors without the heat you expect, making it a nice intro to Indian food.

One-Pan Sicilian Swordfish with Spicy Olive Oil Poached Tomatoes

This Sicilian swordfish is a surprisingly easy one-pan recipe. Seared swordfish topped with poached tomatoes and a touch of fresh herbs. Yes, please!

Chicken Mulligatawny Soup

Chicken mulligatawny soup is savory with a little spicy heat and a hint of sweetness. It had a lovely blend of flavors I wasn't expecting but absolutely loved!
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