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Lemon

Greek Salad

This Greek salad is a regular on my menu. I love the salad ingredients, but the dressing is what keeps me coming back to this recipe.

Meyer Lemon Greek Butter Cookies (Kourabiedes)

Loved, loved, loved these kourabiedes! They had a light, buttery texture with a pop of sweetness and lemon. It was hard to stop at just one, so I didn't!

Grouper with Lemon-Caper Butter

The lemon-caper butter is the star of this show, and it's just amazing! The tangy lemon and salty capers work well with the firm, meaty grouper.

Lemon Turmeric Skillet Chicken

Earthy spices like turmeric and garlic paired with zesty lemon make take chicken thighs from boring to awesome in an hour.

Rosemary Lemon Cream Soda

The tartness of the lemonade is subdued slightly by the earthy rosemary and cream and the seltzer adds a bit of zing to this rosemary lemon cream soda.

Skillet Garlic Lemon Butter Chicken

Juicy chicken breasts and crisp green beans are nice, but that sauce! Pure lemony garlicky goodness!! And this complete meal is ready in just 30 minutes.

Lemon Garlic Grilled Zucchini

This healthy grilled zucchini dish was so fast and easy to make, and there aren’t a ton of ingredients or any special equipment needed. I even grilled mine indoors on the stove with a grill pan.

Turkish Lokma

This recipe for Turkish lokma has only a few ingredients and was simple to make. It's light, airy, and the lemon syrup takes it from okay to great.

Rosemary Lemonade

Rosemary lemonade? Yes indeed! This recipe made lemonade that was balanced nicely between tart and sweet, and the rosemary added a subtle flavor I loved.

Greek Kale Salad with Creamy Tahini Dressing

This kale salad is packed with so many flavors! The tahini dressing was nutty, lemony deliciousness, and each bite was a little different.

Pork Souvlaki With Lemon Rice

Succulent grilled pork that has been marinated in a lemon-oregano mixture paired with lemon rice makes a surprisingly quick dinner.

Fresh & Light Authentic Lebanese Tabbouleh

I absolutely loved this tabbouleh recipe! It was crisp, lemony, and utterly perfect--far better than the ready-made stuff I normally buy.

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