Lemon
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Meat & Poultry
Olive Oil Chicken Thighs Mediterranean Style
So much flavor, so much crispiness, and so juicy! And these Olive Oil Chicken Thighs Mediterranean Style are easy to make. Love it!
Seafood
Simple Squid Piccata
This Simple Squid Piccata is a light seafood pasta dish with a delightfully lemony sauce that is quick and easy to make.
Seafood
Jacked Up Cajun Shrimp
This Jacked Up Cajun Shrimp is eyes rolling back in your head OMG good!! Serving it with bread is a must to soak up all that buttery sauce.
Desserts
Soffioni Abruzzesi
These Soffioni Abruzzesi are light, crispy crust with a light cake-like lemon-ricotta filling. I just devoured them and make them again. And again!
Meat & Poultry
Oven-Roasted Greek Chicken Breasts
Classic Mediterranean flavors in creamy yogurt marinade impart so much flavor in this easy-to-make Oven-Roasted Greek Chicken Breasts recipe.
Desserts
Lemon Mousse with Blackberries
Lemon Mousse with Blackberries is exactly like it sounds: creamy, sweet lemon mousse with a touch of blackberries. And so easy to make!
Seafood
Garlic Butter Shrimp Pasta
I'm having a Goldilocks moment with this Garlic Butter Shrimp Pasta--it was just right! Tons of shrimp & a nicely balanced lemon-garlic butter sauce.
Desserts
Lemon Cupcakes with Lemon Raspberry Buttercream
These Lemon Cupcakes with Lemon Raspberry Buttercream are delicious and beautiful. Fresh summer berries and lemon are a great combo!
Meat & Poultry
One Pan Moroccan Lemon Olive Chicken
This One Pan Moroccan Lemon Olive Chicken is full of flavor and easy to make! The spices and preserved lemon make it uniquely delicious.
Seafood
Poached Salmon with Fennel & Lemon
This simple poached salmon recipe made such a delicious meal! Lemony salmon with a coriander pop paired nicely with the crispy fennel.
Vegetables
Greek Chickpea Soup With Lemon & Oregano (Revithosoupa)
This revithosoupa recipe made a hearty and flavorful vegan soup for just a few dollars. And it only has six simple ingredients!
Vegetables
Baba Ganoush
This baba ganoush recipe was a big hit in my house! Roasted eggplant is blended with garlic, tahini, olive oil, and spices until it's a super creamy dip.