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Filet Mignon with Porcini Compound Butter

This is the perfect dish for a special occasion and far easier to make than you would think. The earthy porcini mushroom compound butter with the thyme and garlic sauce are phenomenal with the tender filet mignon.

Caprese Stuffed Chicken Breast

Need a quick chicken recipe for a weeknight meal? You've found it! Stuffed chicken may sound difficult, but it's incredibly easy. This Caprese chicken recipe is ready in under 30 minutes and is packed with flavors of balsamic vinegar, fresh basil, sun-dried tomatoes, and mozzarella cheese. Spectacular!

Easy Bacon Cheeseburger Soup

This bacon cheeseburger soup recipe is pretty darn close to the real thing, and it's ready to serve in 20 minutes. The ground beef, bacon, and chopped dill pickle add some texture. The seasonings really put the cheesy broth over the top and gave everything such a terrific flavor.

Roasted Mushrooms in a Browned Butter, Garlic and Thyme Sauce

A quick recipe for roasted mushrooms flavored with browned butter and fresh herbs. Versatile enough to serve as an appetizer or a side with most any main.

Roasted Pork Tenderloin with White Wine, Garlic and Rosemary

This roasted pork tenderloin recipe a garlic lover's dream! The meat was juicy and tender with the subtle taste of rosemary and white wine.

Matambre: Argentinean Stuffed Flank Steak

Matambre literally means "hunger killer, and it lives up to that name. This recipe wasn't nearly as difficult as I imagined, and the effort is so worth it!

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