Tuesday, April 20, 2021
TagsSoup

Tag: Soup

Irish Scallop Bisque

In Irish Scallop Bisque, tender seared scallops are added to a creamy and perfectly seasoned soup. Serve as an appetizer or a small main.

Greek Chickpea Soup With Lemon & Oregano (Revithosoupa)

This revithosoupa recipe made a hearty and flavorful vegan soup for just a few dollars. And it only has six simple ingredients!

Avgolemono Soup (aka Greek Lemon Chicken Soup)

This avgolemono was light enough for warm weather and full of lemony goodness. Egg and arborio rice added some creaminess without heaviness. So yummy!

Portuguese Caldo Verde Soup

A little chopping and peeling plus some simmering make a hearty soup that's so delicious. Caldo verde has tons of flavor and is so easy to make!

Chicken Mulligatawny Soup

Chicken mulligatawny soup is savory with a little spicy heat and a hint of sweetness. It had a lovely blend of flavors I wasn't expecting but absolutely loved!

Loaded Lemon Artichoke Orzo Soup

Loaded is definitely an accurate description of this soup! This lemon orzo soup is packed with vegetables, making it hearty and giving it lots of color.

Slow Cooker Pork and Black Bean Soup

Black bean soup with shredded pork and smoky chipotle peppers is an easy and flavorful slow cooker recipe with a definite Mexican inspiration.

Jamaican Gungo Peas Soup (vegan)

Earthy gungo peas and vegetables are combined in a spiced coconut broth in a healthier twist on a classic Jamaican soup recipe.

Hungarian Mushroom Soup

This Hungarian mushroom soup recipe was everything promised--rich, slightly smoky, and savory. Serve it as a vegetarian side or starter.

French Lentil and Spinach Soup

This lentil and spinach soup uses simple ingredients to make an incredible dish. Serve with a glass of red wine and a baguette to make a complete meal.

Hi there!

I'm Candice, and I'm The Hungry Pinner. I created this blog to share my love for cooking and my experiences with the MANY recipes I've found on Pinterest over the years. Join me as I blog my way through those recipes to find out if they are worth trying yourself.

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