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Calphalon Contemporary Saucepan with Steamer Insert, 4 1/2-quart

  • Heavy-gauge aluminum construction ensures even heating and is hard-anodized for durability. It also makes it dishwasher-safe.
  • Interior includes three layers of nonstick coating - two layers provide durability and the third layer offers easy release performance.
  • The long, brushed stainless steel handles are designed to stay cool on the stovetop. Pans and covers are also oven safe, making it ideal for finishing a gourmet dish.
  • Saucepan with steamer insert is great for steaming vegetables, dim sum, shellfish, and fish, making couscous, cooking tamales and other small packets of food, and even reheating leftover rice.
  • The nonstick surface means you can cook healthier using less fat, with effortless cleanup. Comes with Calphalon's full lifetime warranty.

Roasted Mushrooms in a Browned Butter, Garlic and Thyme Sauce

A quick recipe for roasted mushrooms flavored with browned butter and fresh herbs. Versatile enough to serve as an appetizer or a side with most any main.

Classic German Goulash

This Classic German Goulash served over buttered egg noodles is a warm, hearty recipe for comfort food that's perfect for cold weather.

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