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Meat & Poultry

One Pot Greek Chicken and Lemon Rice

One Pot Greek Chicken and Lemon Rice is perfect for weeknight meals. Flavorful chicken thighs served over creamy, lemony rice can't be beaten!

Whiskey Burgers

A burger so good you don't need any extra toppings! Sweet whiskey glaze with salty bacon and savory hamburger. No mustard or ketchup required. Delish!!

Chicken Breasts and Mushrooms in Foil

Chicken breasts cooked in foil packets and topped with chopped mushrooms cooked in red wine with herbs and a slice of ham.

Pork Loin with Wine and Herb Gravy

A juicy, tender pork loin roast with a creamy, flavorful gravy made from white wine, fresh rosemary and sage, olive oil and cream.

Matambre: Argentinean Stuffed Flank Steak

Matambre literally means "hunger killer, and it lives up to that name. This recipe wasn't nearly as difficult as I imagined, and the effort is so worth it!

20 Minute Healthy Chicken Burritos

A healthier version of a classic Mexican dish that can be on the table in 20 minutes. These burritos are so delicious you won't believe they're healthy.

Pork Chops with Lemon Thyme Cream Sauce

This is my new favorite pork recipe!! Juicy, tender pork chops in a creamy, lemony sauce that's so good you'll want to gnaw the bone. Seriously!

Perfectly Tender BBQ Ribs Recipe That Will Rock Your World

This easy recipe lets you make a rack of BBQ ribs (mostly) in your kitchen that are juicy, tender and falling off the bone.

Chicken in Coconut Milk with Lemongrass

Roasting a chicken in coconut milk with lemongrass, cilantro, lemon and spices creates a mellow flavor with less effort than you would imagine.

White Wine Chicken Stew

White wine, chicken, bacon, fresh produce, and a side of crusty bread add up to a beautiful, hearty, flavorful chicken stew made in one pot.

White Bean and Ham Soup

This recipe is uncomplicated, clearly written and makes a delicious white bean and ham soup. The broth was sublime, and the soup tasted better the next day.

Grilled Steak with Rosemary Lemon Butter

Steak topped with a compound butter is a classic dish that's surprisingly easy to make. The addition of fresh rosemary really puts this dish over the top.

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