Desserts

This tiramisu milkshake recipe is ready in minutes and tastes just like it’s namesake. Be sure to serve it with extra ladyfingers to dip into the creamy coffee goodness!

These pumpkin cupcakes are full of classic Fall flavors, plus they're topped with a sweet brown butter frosting, caramel sauce, and pecans. Yum!

This recipe for Turkish lokma has only a few ingredients and was simple to make. It's light, airy, and the lemon syrup takes it from okay to great.

All the flavor of cinnamon sugar donuts with less guilt. These cinnamon donut muffins are very simple but they are packed with sweetness and flavor.

Beer, chocolate, and blackberries are a terrific combination! These rich, gooey brownies were all about the chocolate, but the blackberries and chocolate stout added a nice touch of flavor.

Creamy, chocolatey peanut butter cheesecake truffles are everything you imagine them to be and more! They take some time and patience, but this recipe isn't too difficult, and the results are worth it.

My Creme Brulee Cheesecake Bars weren’t as pretty as the author’s pictures, but they were delicious! The brulee topping was nice and crisp, the filling was sweet and creamy, and the crust was perfectly crunchy.

Caramel banana and bourbon pie is everything you imagine it to be and more! This pie is all about the bourbon and banana, with the caramel filling and graham cracker crusts playing supporting roles. And the whipped cream, toffee bits, and shaved chocolate toppings certainly get an honorable mention.

Spiked ice cream floats make an awesome summertime dessert, and this recipe for bourbon floats combines some of my favorite flavors of soda, ice cream, and alcohol. Dark cherry soda poured over bourbon and chocolate ice cream is as good as it sounds. It’s fizzy and sweet with a definite taste of bourbon. All in all, the perfect float.

Chocolate chip cookies are good. Adding toasted pecans makes them better, and adding bourbon makes them out of this world good. This recipe makes perfect cookies that are crisp on the edges and soft in the middle.