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Tropical Painkiller

An easy to make tropical cocktail that doesn't require a blender? That would be this Tropical Painkiller, with a mix of pineapple and orange juice, cream of coconut, and dark rum.

Cuban Mojo Marinated Pork (Lechon Asado)

This mojo pork recipe is ah-maz-ing! The marinade imparts a pretty authentic flavor that's a little tart, a little garlicy, and ever so slightly bitter. The directions were so easy to follow and gave me a perfectly done pork roast with a crispy outside and a tender, juicy inside.

Red Wine Champagne Sangria

A sangria-mimosa hybrid that's sweet and tart while being smooth and easy to drink. It's a perfect party drink--make an entire pitcher in under 10 minutes.

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