Kimchi

Recipes that include Kimchi, a traditional Korean side dish made of salted and fermented vegetables, most often nappa cabbage and Korean radish. Other popular ingredients for kimchi include carrot, salt, garlic, fish sauce, gochugaru (Korean chili powder), and spring onions (scallions). Whether it’s used as the main or secondary ingredient, the recipes on this page will have Kimchi as an ingredient.