Saucy Italian Drunken Noodles is a new twist on a popular Thai dish. This version has pappardelle pasta drizzled in silky tomato sauce, spicy Italian sausage & veggies.
Loved, loved, loved these kourabiedes! They had a light, buttery texture with a pop of sweetness and lemon. It was hard to stop at just one, so I didn't!
Irish soda muffins are an easy way to add mini portions of soda bread to your meal. They're ready in 30 minutes and taste great with or without butter.
This filling casserole is the classic Irish-American St. Patrick's Day dinner made in one pan--think layers of potatoes, cabbage, and corned beef. Yum!
These crepes are all about the cherry filling, and it doesn't disappoint! Cherries simmered in cherry liqueur give them a delectable flavor that pairs perfectly with the sweet crepes.
Sweet Hungarian paprika paired with cayenne pepper gave this beef goulash so much flavor! It's tender, juicy, and bathed in an unbelievably good sauce.
This lentil and spinach soup uses simple ingredients to make an incredible dish. Serve with a glass of red wine and a baguette to make a complete meal.
Dijon mustard and sweet, caramelized onions highlight this French-inspired recipe. It takes some time, but you will be rewarded with an unforgettable meal.
The beef stew made on this house will be Italian from now on (it was that good)! Simmering for hours makes the meat fall-apart tender and a sublime broth.