Tags Chicken
Tag: Chicken
Recipes that include chicken. Whether used as the main or secondary ingredient, the recipes on this page will have chicken as an ingredient.
One Pan Moroccan Lemon Olive Chicken
This One Pan Moroccan Lemon Olive Chicken is full of flavor and easy to make! The spices and preserved lemon make it uniquely delicious.
Chimichurri Roasted Chicken
Chicken is amped up with garlicky chimichurri sauce, plus this Chimichurri Roasted Chicken recipe was incredibly tender and juicy. A must try!
Hungarian Chicken Paprikash
Full of earthy flavors and juicy chicken thighs, this Hungarian Chicken Paprikash must be served over egg noodles so you don't miss a drop of sauce.
Summertime Fried Chicken Sandwiches with Tangy Slaw
Have you been grilling this summer? I sure have! My propane grill gets used a lot and that's especially true in the summer. But...
Lebanese Chicken Fatteh
Lebanese chicken fatteh is a delicious mix of tastes and textures with spiced chicken breast, toasted pine nuts and pita, chickpeas, & garlicy yogurt sauce.
Avgolemono Soup (aka Greek Lemon Chicken Soup)
This avgolemono was light enough for warm weather and full of lemony goodness. Egg and arborio rice added some creaminess without heaviness. So yummy!
Easy Tuscan Roast Chicken
A few ingredients and a little bit of prep work flavored this juicy Tuscan roast chicken with lemon, garlic, and rosemary.
Irish Chicken
Tired of corned beef for Saint Patrick's Day? Try this simple Irish Chicken. It's packed with cabbage, potatoes, bacon, and onions and it's budget-friendly.
Indian Tomato-Cilantro Chicken
This Indian-style tomato-cilantro chicken dish was wonderful! It had the Indian flavors without the heat you expect, making it a nice intro to Indian food.
Braised Chicken Thighs with Mushrooms and Creamy Polenta
Simple, inexpensive ingredients can make an incredible meal, and these Braised Chicken Thighs with Mushrooms and Creamy Polenta are proof of it!
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Mediterranean Baked Cod Recipe with Lemon and Garlic
This Mediterranean baked cod was amazing! It was lightly spiced then baked to perfection in a lemon-garlic sauce. All in under 30 minutes!