The Hungry Pinner
Beverages
Matcha Soda
This simple Matcha Soda recipe adds sweetness and bubbles to earthy, slightly grassy green tea, and it's such a refreshing combo!
Rice & Pasta
Shallot Chili Oil Noodles
These Shallot Chili Oil Noodles were quick and easy to make and oh-so wonderfully spicy! They made a satisfying 15-minute meal for two.
Desserts
Sweet Potato Pie with Pecan Crust
I’m in love with this gorgeous purple purple sweet potato pie! the sweet potatoes, bourbon, spices, and pecans are a match made in heaven.
Meat & Poultry
Berbere Chicken with Ethiopian Lentils
This Berbere Chicken with Ethiopian Lentils was a heary and spicy introduction to Ethiopian food. And I want more!
Seafood
Tôm Rim (Vietnamese Caramelized Shrimp)
This Tôm Rim (Vietnamese Caramelized Shrimp) had a thick and sticky salty-sweet sauce and was so good served over rice!
Desserts
White Pumpkin Pie
This White Pumpkin Pie blew away all the orange pumpkin pies I have ever had! The extra sweetness enhanced the pumpkin spice beautifully.
Miscellaneous
Hallowe’en Scream Swirl Bread!
Baking this Hallowe'en Scream Swirl Bread! was a great way to spend the day. It's a little sweet, not too scary and just delish with butter!
Desserts
Vietnamese Coffee Crème Brûlée
This Vietnamese Coffee Crème Brûlée was a rich, creamy coffee custard dessert. It was lick-the-bowl good, and the shell was fun to crack LOL!
Meat & Poultry
Vietnamese Roasted Chicken
This Vietnamese Roasted Chicken was infused with lemongrass and the fish sauce-lime glaze made the skin golden and crispy. Perfection!
Rice & Pasta
Easy Pork Ramen (Slow Cooker)
This Easy Pork Ramen makes a big batch of salty-savory ramen in your slow cooker (mostly) that's packed with so many vegetables. Delish!
Desserts
Vietnamese Coffee Midnight Brownies
These Vietnamese Coffee Midnight Brownies are fudgy extra dark chocolate brownies with a coffee-cream cheese swirl. Best. Brownies. Ever.
Meat & Poultry
Bún Thịt Nướng
This Bún Thịt Nướng (Vietnamese Grilled Pork with Noodles) recipe was restaurant quality. Easy to make and tons of flavor makes it a new fave!
About Me
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I'm Candice, and I'm The Hungry Pinner. I created this blog to share my love for cooking and my experiences with the MANY recipes I've found on Pinterest over the years. Join me as I blog my way through those recipes to find out if they are worth trying yourself.