These have to be the best baked beans I've ever tried! The flavors are nicely balanced, and they have a little sweetness and zing with a hint of bourbon.
Loaded is definitely an accurate description of this soup! This lemon orzo soup is packed with vegetables, making it hearty and giving it lots of color.
This recipe made restaurant quality Jamaican oxtail stew, and this was my first time making it! The spices were perfect and the meat was fall apart tender.
The combination of onion, garlic, and spices are just right with black beans. Plus you only need a large pot to make them--no pressure cooker required!