Beer can chicken is a classic way to make juicy chicken that's infused with flavor. My version uses white wine instead, along with thyme, garlic and lemon.
Red wine, spices, and cranberry with a touch of brandy warmed in a slow cooker make a delicious mulled wine drink that's perfect for a winter holiday crowd.
A sangria-mimosa hybrid that's sweet and tart while being smooth and easy to drink. It's a perfect party drink--make an entire pitcher in under 10 minutes.