TagsMediterranean
Tag: Mediterranean
Mediterranean and Mediterranean-inspired recipes. Here you’ll find authentic recipes, new twists on traditional recipes, and fusion cuisine.
French Onion Chicken
Dijon mustard and sweet, caramelized onions highlight this French-inspired recipe. It takes some time, but you will be rewarded with an unforgettable meal.
Berry Tiramisu Trifle
This berry tiramisu was better than I imagined it would be! It was sweet and creamy with a slight pop of tartness from the berries.
Italian Beef Stew
The beef stew made on this house will be Italian from now on (it was that good)! Simmering for hours makes the meat fall-apart tender and a sublime broth.
Spanish Gin Tonics
Your choice of aromatics combined with good quality gin and tonic makes a beautiful Spanish gin tonic cocktail that's the epitome of crisp and refreshing.
Vegan Spanish Beans with Tomatoes
Vegan Spanish Beans with Tomatoes makes a tasty meal or a healthy side dish. And it's made with seven ingredients, in one pan, and in under 30 minutes.
One Pan Spanish Chicken and Rice
This Spanish chicken and rice is my new favorite chicken and rice dish! It's packed with flavor and made in one pan, so it's excellent for weeknight meals.
Mediterranean Salmon
I can’t wait to make this Mediterranean Salmon recipe again! Just 21 minutes to a healthy meal of pan-seared salmon with a fennel and cherry tomato side.
Hazelnut Italian Hot Chocolate
This hazelnut Italian hot chocolate is decadence in a mug. It was as thick, rich, and creamy sweet as I imagined it would be--a hazelnut lover's delight!
Porchetta
Porchetta has to be one of the best pork dishes I have ever tried! It was the definition of succulent the day I made it, and the leftovers only got better!
Turkish Gozleme with Minced Lamb
The combination of ground lamb, herbs, spices, feta cheese, and vegetables in this gozleme recipe is just amazing, and it was surprisingly easy.
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Garlic Butter Sautéed Broccolini
This broccolini recipe was a Pinterest success! It’s a quick recipe with simple seasonings that enhance the flavor of the food instead of covering it up. A small pat of butter, fresh garlic, salt, pepper, and a squeeze of lemon juice are all that’s needed. Broccolini will become a regular side dish for me!