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Beef

Recipes that include beef. Whether used as the main or secondary ingredient, the recipes on this page will have beef as an ingredient.

This section includes recipes for things like beef stew, roast beef, goulash, stroganoff, steak, ground beef, hamburgers, kebobs, tacos, salads, oxtails, short ribs, brisket, and corned beef.

There is also a Steak Recipes section that includes many types of beef steaks including flank steak, filet mignon, New York strips, ribeye, and more.

Meat & Poultry

Easy Bacon Cheeseburger Soup

This bacon cheeseburger soup recipe is pretty darn close to the real thing, and it's ready to serve in 20 minutes. The ground beef, bacon, and chopped dill pickle add some texture. The seasonings really put the cheesy broth over the top and gave everything such a terrific flavor.
Meat & Poultry

Guinness Beef Stew with Cheddar Herb Dumplings

This Guinness beef stew is true comfort food. The meat and vegetables were tender, the broth was rich, and the cheese gave the dumplings a little zing.
Meat & Poultry

Tuscan-Style Grilled Ribeye Steak

Ribeye steaks marinated in a mixture of balsamic vinegar, garlic, rosemary, salt and pepper make a quick, easy and phenomenal weeknight meal.
Meat & Poultry

Slow-Cooked Brisket and Onions

This recipe was easy to make & produced a delicious, juicy brisket that fell apart. About 30 minutes of work plus 8 hours in a slow-cooker--it's that easy!
Vegetables

Grilled Butternut Squash, Zucchini and Steak with Chimichurri Sauce

This was a quick & satisfying meal. Choose your cut of steak, add grilled zucchini and butternut squash, then top with the best chimichurri sauce ever!
Meat & Poultry

Whiskey Burgers

A burger so good you don't need any extra toppings! Sweet whiskey glaze with salty bacon and savory hamburger. No mustard or ketchup required. Delish!!
Meat & Poultry

Matambre: Argentinean Stuffed Flank Steak

Matambre literally means "hunger killer, and it lives up to that name. This recipe wasn't nearly as difficult as I imagined, and the effort is so worth it!
Meat & Poultry

Grilled Steak with Rosemary Lemon Butter

Steak topped with a compound butter is a classic dish that's surprisingly easy to make. The addition of fresh rosemary really puts this dish over the top.
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