Sake Mojito

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I wasn't sure if I would like this sake mojito recipe, but this Japanese-Cuban fusion was crisp and refreshing. A wonderful hot summer day drink!

Korean Beef Tacos

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These Korean beef tacos were sweet, spicy, salty, and savory in perfect harmony. In fact, I think they are my favorite recipe that I have blogged so far!

Bourbon Cheesecake with Boozy Chocolate for Two

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Like bourbon and cheesecake? Have a mini bourbon cheesecake! Subtly bourbon flavored cheesecake topped with bourbon chocolate sauce for two. Perfection!

Poor Man’s Prime Rib

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This budget-friendly take on prime rib was so flavorful and juicy. It wasn't quite as tender as the real deal, but I was pleased with the results.

Cast Iron Buttermilk Cornbread

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This buttermilk cornbread was a little sweet and had crispy edges that I loved. And, believe it or not, it was moist enough to eat without butter!

Southern Smothered Oxtails

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This smothered oxtails recipe is Southern comfort food at its finest! This simple recipe makes fork-tender oxtails with an out of this world onion gravy.

Easy Tuscan Roast Chicken

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A few ingredients and a little bit of prep work flavored this juicy Tuscan roast chicken with lemon, garlic, and rosemary.

Honey Thyme and Sweet Cherry Grilled Brie

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This grilled brie is just the kind of combo I like: sweet, salty, and savory. All that in melted cheese form with toasted bread and I'm in heaven!

Guinness Chocolate Cake with Irish Buttercream

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This Guinness chocolate cake is flavored with a hint of Guinness stout then covered with Irish cream buttercream and dark chocolate ganache.

Irish Chicken

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Tired of corned beef for Saint Patrick's Day? Try this simple Irish Chicken. It's packed with cabbage, potatoes, bacon, and onions and it's budget-friendly.

Red Wine Poached Pears with Chocolate & Cardamom

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Fresh pears poached in spiced red wine, drizzled with dark chocolate sauce and topped with mascarpone cream. These red wine poached pears are so indulgent!

One-Pot Red Wine Pasta

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This One-Pot Red Wine Pasta is everything a quick and easy pasta dish should be. It's full of classic flavors, requires only a few ingredients, and is ready in just over 20 minutes.