This One-Pot Red Wine Pasta is everything a quick and easy pasta dish should be. It's full of classic flavors, requires only a few ingredients, and is ready in just over 20 minutes.
These cheeseburger stuffed shells have all the tastiness of a burger with all the toppings made into a lighter version. The only thing missing is the bread!
Chicken mulligatawny soup is savory with a little spicy heat and a hint of sweetness. It had a lovely blend of flavors I wasn't expecting but absolutely loved!
Lemon Spaghetti with Shrimp was everything the author promised it would be: bright, bold, lemony and garlicky. The perfect quick, light summer seafood dish!
Loaded is definitely an accurate description of this soup! This lemon orzo soup is packed with vegetables, making it hearty and giving it lots of color.
Saucy Italian Drunken Noodles is a new twist on a popular Thai dish. This version has pappardelle pasta drizzled in silky tomato sauce, spicy Italian sausage & veggies.
Earthy pigeon peas, salty olives, and the perfect amount of seasoning makes a side dish you'll love! Arroz Con Gandules will become a regular on my menu.