Vietnamese coffee is positively addictive, and adding cardamom might make it more so. The combo might be the best thing that’s ever happened to coffee!
Guinness gave this soda bread such a delicious flavor. It was much more subtle than drinking it, and my husband and I loved it. The bread is dense and hearty—perfect for dipping into the broth from the corned beef and cabbage I made with it without falling apart and so good with butter for breakfast the next day.
Garlic bread toasted on the grill and topped with Parmesan cheese and fresh parsley was a big hit! It was perfectly crunchy on the outside and soft in the middle with just the right amount of garlic taste. The blend of herbs and butter was perfect, and the cheese topping was a nice touch.
Need a quick chicken recipe for a weeknight meal? You've found it! Stuffed chicken may sound difficult, but it's incredibly easy. This Caprese chicken recipe is ready in under 30 minutes and is packed with flavors of balsamic vinegar, fresh basil, sun-dried tomatoes, and mozzarella cheese. Spectacular!
These coconut cheesecake bars are divine, creamy coconut goodness! The filling is very cheesecake-like, and the crust is crunchy and buttery. The directions are easy to follow, and I had this coconut dessert bar recipe baked in under an hour. They were gone almost as fast!
This shrimp and cod chowder is packed with flavor and guaranteed to fill you up. It was very easy to prepare and makes an excellent quick weeknight meal.
Yes, adding strawberries to a mojito is brilliant! The sweet and tangy fruit pairs really well with the mint and lime. I also liked the fact that I could still taste the rum, though it didn’t overpower the rest of the flavors. And this strawberry mojito recipe is ready in only 4 minutes. Yes!