Thursday, October 29, 2020
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Pork Roasted the Way the Tuscan Do

Tuscan roasted pork tenderloin wrapped in a baguette, seasoned with fresh herbs, and roasted until the smell drives you crazy. Yeah, this is a must-try!

Grilled Parmesan Garlic Bread

Garlic bread toasted on the grill and topped with Parmesan cheese and fresh parsley was a big hit! It was perfectly crunchy on the outside and soft in the middle with just the right amount of garlic taste. The blend of herbs and butter was perfect, and the cheese topping was a nice touch.

Copycat Carrabba’s Bread Dip Spices

Herbs, spices, fresh garlic and olive oil combine to make a bread dip that's out of this world. It takes 5 minutes to make and there's no cooking!

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Cucumber Mint Martini

2
This Cucumber Mint Martini was sweet, cool, refreshing, and easy to sip. And I could taste all the fruit and herbs, and they paired deliciously!

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