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Moroccan Spiced Chicken with Roasted Vegetables

This Moroccan Spiced Chicken with Roasted Vegetables is everything a roast chicken is supposed to be: tender, juicy, and just perfect!

Italian Oven Roasted Vegetables

Italian Oven Roasted Vegetables are going to become a regular on our menu. They're simple, fast, and can be paired with most any meat for a quick dinner.

Vegan Roasted Aubergine and Chickpea Curry

This healthy Vegan Roasted Aubergine and Chickpea Curry is loaded with tons of vegetables and tasty spices with just enough heat.

Sumac and Spice Roasted Chickpeas

These Sumac and Spice Roasted Chickpeas are an easy to make side dish that's packed full of flavor with a spicy kick.

Roasted Veggie Pasta with Feta

The feta is strong with this one & I'm here for it! Pasta twists & roasted vegetables are enveloped in a creamy feta sauce in this tasty Roasted Veggie Pasta with Feta.

Harissa Halloumi & Roasted Vegetable Wraps & Sweet Potato Wedges

I loved everything about these Harissa Halloumi & Roasted Vegetable Wraps, from the spicy yogurt dipping sauce to the salty halloumi cheese!

Roasted Aubergine and Courgette with Sumac and Herbs

Pops of fresh herbs, lemon, and sumac take roasted aubergines and courgette (eggplant & zucchini) from basic to positively crave-able!

Moroccan Roasted Pumpkin Soup

This Moroccan Roasted Pumpkin Soup is perfect for cold winter nights. The ingredients blended to a harmonious warm, spiced soup we loved!

Stuffed Roasted Butternut Squash

This Stuffed Roasted Butternut Squash is a beautiful and delicious vegan Thanksgiving centerpiece or side if you are like me and need a turkey on the table.

Curried Roasted Eggplant with Smoked Cardamom and Coconut Milk

Eggplant, tomato, and ginger curried with a little zing. This curried roasted eggplant blends a myriad of flavors into one tasty vegetarian dish!

Sheet Pan Roast Pork Tenderloin with Potatoes

This Sheet Pan Roast Pork Tenderloin with Potatoes is an easy one (sheet) pan meal that's easy to make and oh so juicy!

Tuscan Pici Pasta all’Etrusca

This Tuscan Pici Pasta all'Etrusca with Roasted Asparagus and Cherry Tomatoes was a winner, and my husband and I devoured it!

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