This Moroccan Beef Stew is full of succulent beef and chunks of vegetables in a thick, spicy broth that's just stunningly good.

This Nigerian Beef Stew recipe pairs fried beef with a tomato and roasted red pepper base and some spicy heat. It wasn't too difficult and we gobbled it up!

One–pot Vietnamese Beef Stew is a familiar comfort food that's enhanced with traditional Vietnamese flavors, creating an international twist you'll love.

The beef stew made on this house will be Italian from now on (it was that good)! Simmering for hours makes the meat fall-apart tender and a sublime broth.

This Guinness beef stew is true comfort food. The meat and vegetables were tender, the broth was rich, and the cheese gave the dumplings a little zing.

This beef and butternut squash stew is very easy perfect for fall. The meat & squash cook to tender perfection in a hearty broth that’s seasoned oh so well.

Sweet Hungarian paprika paired with cayenne pepper gave this beef goulash so much flavor! It's tender, juicy, and bathed in an unbelievably good sauce.

This slow-cooked Moroccan chicken stew is packed with tomatoes, chickpeas, onions, and olives in a spiced broth you won't want to miss a drop of.

This slow cooker beef stroganoff recipe was incredibly delicious and very easy to make. The sauce was so creamy and flavorful, and the meat was fork tender even without searing it first. Although I was hesitant to try this recipe because it used condensed soup, I'm so glad I did. It was amazing!

Mechado was everything beef stew should be and then some! Tender chunks of meat, vegetables cooked just right, and a flavorful broth. Yum!

This Classic German Goulash served over buttered egg noodles is a warm, hearty recipe for comfort food that's perfect for cold weather.

This Moroccan Spiced Chicken with Roasted Vegetables is everything a roast chicken is supposed to be: tender, juicy, and just perfect!